Archive for February, 2009
Why do coffee beans need to be roasted?
Richard asked:
What does roasting do for the coffee?
What does roasting do for the coffee?
I am thinking about juicing beans, to create a very strong cup of coffee, that does not have any burnt taste.
For this I believe that I should use un-roasted green coffee beans.
I have a lot of ignorance in this area though and need help and suggestions.
How do I stop my coffee maker from making coffee that tastes like plastic?
Amaunette asked:
I just bought a 4-cup coffee maker to replace my broken Krups. The directions mentioned that, before making the first cup of coffee, I should run water through the system first. I did this, but even after a month of using the coffee maker every day, the coffee tastes like plastic. I’ve been using the same filters, water, and coffee as I did in my old machine, so it has to be the new coffee maker. How do I get the plastic taste out of my coffee?
I just bought a 4-cup coffee maker to replace my broken Krups. The directions mentioned that, before making the first cup of coffee, I should run water through the system first. I did this, but even after a month of using the coffee maker every day, the coffee tastes like plastic. I’ve been using the same filters, water, and coffee as I did in my old machine, so it has to be the new coffee maker. How do I get the plastic taste out of my coffee?
What makes the difference between good and bad coffee?
bkstar asked:
Why does coffee taste so much better from a coffee house or, after dinner, at a nice restaurant? I want coffee at my office, but, I have never worked in an office where the coffee from the coffee pot tastes good. (And, I’ve worked at places where they brew a pot and also have the single servings) Seriously, what seperates a good cup of coffee from a bad cup?
Why does coffee taste so much better from a coffee house or, after dinner, at a nice restaurant? I want coffee at my office, but, I have never worked in an office where the coffee from the coffee pot tastes good. (And, I’ve worked at places where they brew a pot and also have the single servings) Seriously, what seperates a good cup of coffee from a bad cup?









